Chad Walsh

March 30, 2017

Serratto’s Wine List

We like beer at Serratto. But we like wine a lot more. (We do, after all, make our own house red with the help of a […]
March 30, 2017

Wild Boar Ragú

Chef Tony’s been working the burners here for a decade now, and while his nightly specials and seasonal dishes are always worth test driving, Tony’s silver […]
March 23, 2017

Serratto’s Private Dining

Getting hitched this summer? Have you picked out you’ll throw your rehearsal dinner? Serratto’s the cozy neighborhood restaurant with Mediterranean and Italian roots has a pair […]
March 16, 2017

Portland Dining Month

Portland dining Month is halfway over, but there’s still two weeks to try Serratto’s PDM menu. For the starter course, choose between a spring green salad […]